Chocoley Chocolate accepts Visa, Master Card, Discover, American Express, Paypal and Google Checkout. All orders placed by 4:00PM (EST) M-F (except holidays) will ship the SAME DAY. Chocoley Chocolate accepts Visa, Master Card, Discover, American Express, Paypal and Google Checkout. All orders placed by 4:00PM (EST) M-F (except holidays) will ship the SAME DAY.HACKER SAFE certified sites prevent over 99.9% of hacker crime.
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Design & Decorating Ingredients

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Telephone Hours: 
7 Days  9am - 8pm EST

Toll Free: 866-528-5252
info@chocoley.com

 

Featured Chocolate Products:

America's Favorite Chocolate Fountain Chocolate

Just Melt It!

No Oil Needed

Chocolate fountain chocolate, strawberries and skewers

Semi-Sweet Dark, Milk and White

Chocolate Fountain Chocolate

The Next Big Thing In Chocolate

 

Chocoley Couverture Chocolate Products
(Tempering Required)

V125 Indulgence Couverture Chocolate
V125 Indulgence
Couverture Chocolate

Tempering Required

Formulated for exquisite artisan Candy Creations and Baking...

Bittersweet Dark
Semi-Sweet Dark
Milk
White

(click here for details)

V125 Indulgence Sugar Free Couverture Chocolate
V125 Indulgence Sugar Free Couverture Chocolate

Tempering Required

Sweetened with Maltitol
for the same great taste
profile as our regular V125...

Bittersweet Dark
Semi-Sweet Dark

(click here for details)

Indulgence Ultra Couverture Chocolate Artisan Dipping & Enrobing Formula
Indulgence Ultra Couverture Chocolate Artisan Dipping & Enrobing Formula

Tempering Required

Ultra Couverture
Chocolate
Formulated for Dipping & Enrobing exquisite artisan
candy creations and baking...

Semi-Sweet Dark
Milk


(click here for details)


Chocoley Compound Chocolate Products
(No Tempering Required)

Candy Melts Formulated for easy Candy Making, Molding and Baking.
Bada Bing Bada Boom
Candy Melts

No Tempering Needed

Formulated for easy
Candy Making,
Molding & Baking.

Dark, Milk & White

(click here for details)

Perfect for thin chocolate coating of strawberries, frozen bananas, nuts, ice cream bars, and chocolate dipped caramel apples, Bon Bons, encasing a filled center, or any other application where a thin chocolate formula is required.
Bada Bing Bada Boom
Dipping & Enrobing Formula


No Tempering Needed

Formulated for Dipping & Enrobing candy, ice cream, nuts and more...

Dark, Milk & White

(click here for details)
Decorate and Design Your Chocolate Creations Draw Words & Shapes Or Drizzle Elegant Designs
Drizzle & Design Chocolate

Add Pizzazz to your creations with a squeeze bottle full of fun & delicious Drizzle & Design Chocolate.

No Tempering Needed.

Dark, Milk & White

(click here for details)


Cream Centers and Caramel


Design and Decorating Ingredients


Tools, Equipment & Supplies


Chocolate Molds